Cervix Is High And Soft 3 Days Befoore Period

Jar of sea and sun, citrus vinaigrette


Here an entry that I had fun to create and I'm pretty proud, because I think it's pretty and very good.

Preparation time: 30 minutes
Cooking time: 3 minutes


- 10 whelks
- 10
shrimp - 1 / 4 pepper diced
Pettis - 4 cherry tomatoes 4
- 1 case concentrate
tomatoes - olive oil
- Salt
-
orange juice - lemon juice
- basil


Shell whelks (not to mention the cover) and shrimp. Cut + whelks in small pieces and shrimp if they are large.
In a skillet, heat 1 case of olive oil, throw whelks and peppers. Sauté 3 minutes. Rid and book.
Make dressing by mixing 2 cases of orange juice, 1 case of lemon juice, 4 cases of olive oil, tomato paste, basil, a pinch of salt + a drop of water (tip Cyril Lignac to have a uniform dressing +). Book. Mix shrimp
with whelks, peppers and cherry tomatoes. Add a little dressing and mix well. Serve in a bowl, serve dressing on the side. Garnish with basil, and whelk shell.