Redirecting
This blog will no longer be updated.
You can now redirect you to my site: http://www.mzelsoleil.com
soon on the canvas ...
Tuesday, October 20, 2009
Tuesday, September 22, 2009
Genital Warps And Jacuzzis
Fondue Bouillon Chinese
Autumn starts today so the return of fondue dinners! I love the fondue that's part of my favorite meals with sushi. This is my broth fondue that I do every time we made the fondue with a good bottle of wine.
Ingredient:
1 envelope Lipton onion soup 1 tablespoon
chopped beef concentrate
4 cups water 1 cup
red wine 1 / 2 red onion 1 tablespoon
tablespoons chili sauce 1 tbsp
tablespoon Worcestershire sauce
Parsley, Basil
Mix all ingredients and bring to a boil.
Ingredient:
1 envelope Lipton onion soup 1 tablespoon
chopped beef concentrate
4 cups water 1 cup
red wine 1 / 2 red onion 1 tablespoon
tablespoons chili sauce 1 tbsp
tablespoon Worcestershire sauce
Parsley, Basil
Mix all ingredients and bring to a boil.
Thursday, May 28, 2009
Do Laptops Affect Female
dates to come ...
season resumed, with its share of markets and fairs where you can come to discover, try out the summer collection 2009.
> Sunday, May 30: Country Market - Balzac, 16
> June 5 and 6: The Festival Charibaubes - St Sauvant, 86
festival of circus, theater and music, parade with M Zel Sun at cocktail hour on Saturday evening.
> 12 and June 13 : Market Designers' Fairies Streets "in Bordeaux, Quartier St Pierre
> June 21 : Débal'Art - Cognac 16 (tbc)
> June 26 to 28: The festival Sarabandes - St genis of Hiersac 16
> 11 to 17 July : Designers Market Forks - La Rochelle 17
> 27 July to 9 August : Designers Hut - Chateau d'Oleron
17> 14 to 16 August : Handicraft - Meymac 19
You can also find my creations in several shops:
> La Mouche du Coche at Verteuil
16> The counter Stylists Thurageau to 86 (near Poitiers)
> Craft Market Hall Aubeterre to 16, open daily in July and August
season resumed, with its share of markets and fairs where you can come to discover, try out the summer collection 2009.
> Sunday, May 30: Country Market - Balzac, 16
> June 5 and 6: The Festival Charibaubes - St Sauvant, 86
festival of circus, theater and music, parade with M Zel Sun at cocktail hour on Saturday evening.
> 12 and June 13 : Market Designers' Fairies Streets "in Bordeaux, Quartier St Pierre
> June 21 : Débal'Art - Cognac 16 (tbc)
> June 26 to 28: The festival Sarabandes - St genis of Hiersac 16
> 11 to 17 July : Designers Market Forks - La Rochelle 17
> 27 July to 9 August : Designers Hut - Chateau d'Oleron
17> 14 to 16 August : Handicraft - Meymac 19
You can also find my creations in several shops:
> La Mouche du Coche at Verteuil
16> The counter Stylists Thurageau to 86 (near Poitiers)
> Craft Market Hall Aubeterre to 16, open daily in July and August
Friday, April 24, 2009
Flip Generation Differences
I finally changed job!
Hello everyone! This
been a while since I wrote my last post!
I'm fine.
As the title says, I changed my job in early January.
I finally left my old job of shit.
So what do I do next??
I am now assistant chief food?
(I do not know how to say in French. In English "Product Developer")
I work in a small company that sells mainly grows soybeans, but also pre-cut vegetables.
latter wants to open a store or a small restaurant that serves snacks and sweets with vegetables and sprout grains (including grain to germinate).
At first, my boss wanted us to use only necessary with the growth of soybeans.
But it was too difficult to commericialiser, so we found a compromise, if you grow any grain, it pushes it!
So we decided to push the chick peas, red beans, the mung beans etc. ... (only 1-2days instead of 10 days)
It gives particulalité keeping seeds of leguminous seeds, containing more vitamin C and are easier to digest.
Right now I am making muffins and quiche at the base of legume seeds to germinate and root vegetables.
work well pleases me, not well paid but better paid than before, two days off per week (no rest for holidays), 10 days paid leave per month, 14th month etc. ...
These are not the best conditions of work but I can do with ...
Something I want to complain, is that when there is ten paid days off, you can not have everything at once.
They say, if absent from work for two weeks, there was more his office!
But if the holidays are short, I do not call "vacation," What!
Too bad, at least I have a job I like.
My job is to not only raise revenue but to do marketing, basically I'm all for opening a store.
And I do that with only my boss is my boss.
Until now, I worked as a baker, I do not know the world of work, or trade ...
But I must do it.
It's hard but it's interesting.
My boss changes his mind every two seconds ...
But listen what he says.
All this will serve me when I work for myself.
Hello everyone! This
been a while since I wrote my last post!
I'm fine.
As the title says, I changed my job in early January.
I finally left my old job of shit.
So what do I do next??
I am now assistant chief food?
(I do not know how to say in French. In English "Product Developer")
I work in a small company that sells mainly grows soybeans, but also pre-cut vegetables.
latter wants to open a store or a small restaurant that serves snacks and sweets with vegetables and sprout grains (including grain to germinate).
At first, my boss wanted us to use only necessary with the growth of soybeans.
But it was too difficult to commericialiser, so we found a compromise, if you grow any grain, it pushes it!
So we decided to push the chick peas, red beans, the mung beans etc. ... (only 1-2days instead of 10 days)
It gives particulalité keeping seeds of leguminous seeds, containing more vitamin C and are easier to digest.
Right now I am making muffins and quiche at the base of legume seeds to germinate and root vegetables.
work well pleases me, not well paid but better paid than before, two days off per week (no rest for holidays), 10 days paid leave per month, 14th month etc. ...
These are not the best conditions of work but I can do with ...
Something I want to complain, is that when there is ten paid days off, you can not have everything at once.
They say, if absent from work for two weeks, there was more his office!
But if the holidays are short, I do not call "vacation," What!
Too bad, at least I have a job I like.
My job is to not only raise revenue but to do marketing, basically I'm all for opening a store.
And I do that with only my boss is my boss.
Until now, I worked as a baker, I do not know the world of work, or trade ...
But I must do it.
It's hard but it's interesting.
My boss changes his mind every two seconds ...
But listen what he says.
All this will serve me when I work for myself.
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