On this day of storm I propose a comforting soup. I found this cream of spinach on the blog Jessica The kitchen is quite simple to achieve. It could also serve as an entry to your meal Valentine
Ingredients :
2 tablespoons
tablespoons butter 1 medium onion, finely chopped
1 / 2 c. teaspoon curry
2 medium potatoes, cut end
1 bag fresh spinach, stemmed and chopped 4 cups
chicken fat (I concentrated chicken stock St-Hubert + water)
2 / 3 cup cream 35% or 15% (I 2% milk) 1 tablespoon
tablespoon (15 ml) lemon juice
Salt, pepper to taste
1 / 4 cup (65 mL) grated fresh Parmesan cheese
Method:
In a saucepan, melt the butter, onion and curry powder.
Add the potatoes and spinach.
Stir over medium heat for 2 minutes.
Add the chicken broth. Bring to a boil. Reduce heat.
Cover and simmer 30 minutes.
Puree in food processor.
Return to saucepan.
Add cream and lemon juice. Add salt and pepper.
Reheat without boiling. Sprinkle each bowl
fresh parmesan cheese. Serve and enjoy
!
Source: Cooking Jessica
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