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as Asian noodles with seafood and Black Mushroom Risotto


A very simple dish to eat squid for my man (not easy) .. But it sank itself.

Preparation time :
15 minutes Cooking time: 15 minutes

-
noodles - 1 small handful of black fungus
- 1 jar pepper
-
few shells - white cuttlefish
- 1 / 2 onion
- mirin sauce
-
salt - olive oil

Cook or rehydrate the mushrooms. Drain and reserve.
Cook noodles. Drain and reserve. Chop the onion, cut the pepper into strips.
Cook the shells according to your method. Cut the squid into small white pieces.
In a skillet, sauté onion in a little butter and oil, add the white cuttlefish, cook, add peppers, mushrooms, then the pasta. Mix well. Pour 2 cases of mirin sauce, stir, add salt if needed. It's ready!