Genital Warps And Jacuzzis

Fondue Bouillon Chinese

Autumn starts today so the return of fondue dinners! I love the fondue that's part of my favorite meals with sushi. This is my broth fondue that I do every time we made the fondue with a good bottle of wine.

Ingredient:
1 envelope Lipton onion soup 1 tablespoon
chopped beef concentrate
4 cups water 1 cup

red wine 1 / 2 red onion 1 tablespoon
tablespoons chili sauce 1 tbsp
tablespoon Worcestershire sauce
Parsley, Basil

Mix all ingredients and bring to a boil.